my new favorite spinach dish...

[willowoak]

I first bought Catalan Spinach at the Whole Foods deli counter. It really is sublime. Then I discovered how easy it is to make at home...and, as always, significantly cheaper. No amounts here, since I rarely measure for this type of dish. Basically, I add *enough* of each ingredient.

baby spinach
roasted garlic (whole cloves are lovely)
pine nuts
golden raisins
olive oil
salt, pepper

First add olive oil to a large saute pan. Saute the garlic, pine nuts and raisins for a couple of minutes. Add spinach. Salt and pepper to taste. Stir, cover and let spinach wilt. Crushed red pepper is a nice addition. :)

Enjoy! It's lovely either hot or cold.